Maca in Peru

What is Maca?

Guest Post by: Sasha de Beaussett, B.A., M.Sc. More and more often you will see maca products branded as “superfoods” your local grocery store. Is it just another fad? What is it about maca that makes it so special? In this article, we will give you an introduction about maca, where it comes from, and…

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Organic Sacha Inchi

What is Sacha Inchi? The Peruvian Peanut

Guest Post by Sasha de Beaussett, B.A., M.Sc. You might have heard of sacha inchi as an up-and-coming superfood. If you have never heard of sacha inchi, it’s about time that you do! Sacha inchi, whose scientific name is Plukenetia volubilis L., is a plant native to the Andean region of South America, particularly in…

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Organic Digest powder

A 5-Minute Introduction to Prebiotics

Guest Post by Sasha de Beaussett, B.A., M.Sc. You have probably heard of prebiotics – maybe even seen them advertised on some foods and supplements. They are the lesser known siblings of probiotics, but just as – if not more important – to gut health. In this quick read, I will give you a good…

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